Original Salame
A rustic dry cured pork sausage.
Lactose free and gluten free.
Fantastic to cook with, slice on your pizza or enjoy thinly sliced with various cheeses on your platter.
Long shelf life usually 4 to 8 weeks. Skin not edible peel before serving
A rustic dry cured pork sausage.
Lactose free and gluten free.
Fantastic to cook with, slice on your pizza or enjoy thinly sliced with various cheeses on your platter.
Long shelf life usually 4 to 8 weeks. Skin not edible peel before serving
A rustic dry cured pork sausage.
Lactose free and gluten free.
Fantastic to cook with, slice on your pizza or enjoy thinly sliced with various cheeses on your platter.
Long shelf life usually 4 to 8 weeks. Skin not edible peel before serving
ORIGINAL SALAME , dried cured Italian meat.
Original salame, made from pork meat, gluten and lactose free. Ideal on a cheese board or enjoyed by itself with a glass of wine . Great topping for a pizza , base for a pasta dish or sandwich.